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Kentucky Straight Bourbon
Unlike Bourbon or Rye, which, by definition, must be aged in new oak barrels, the US*1 Unblended American Whiskey is aged in a way that utilizes whiskey-soaked barrels to achieve a rich and unique flavor profile. Crucially, the US*1 Unblended American Whiskey never contains grain neutral spirits – hence its “unblended” distinction.
Nose: Polished oak, buttery corn and a kick of caraway spiciness.
Palate: Wonderfully creamy on the palate, boasting notes of butterscotch, golden syrup and sultanas.
Finish: Corn appears again, with peach and apple alongside it.
Old Crow - Men of fame, and discriminating taste have for generations enjoyed and preferred this mellow and smoothest of bourbons, first distilled by Dr. James Crow in 1835. Aged in oak barrels for a minimum of twenty-four months. It is today that same great formula, which has been handed down from master distiller to master distiller.
Inspired by the dynamic characters in the film, "Kingsman: The Golden Circle,” Old Forester Statesman offers bold flavor blended to a smooth 95 proof from hand-selected casks of our famed Kentucky Straight Bourbon Whisky from the warmest places in the warehouse. Because true character is only revealed after a little heat, the Statesman product offers an exceptional balance of heat and spice.
48% ABV
This is Heaven Hill Distillery's 2020 limited edition release of Parker?s Heritage Collection 10 Year Old Heavy Char Bourbon.
Parker?s Heritage Collection is a hallmark lineup of Heaven Hill Distillery?s exploration in premium innovation. The 14th edition continues the interaction of barrel char across varying mashbills, this time with Heaven Hill?s traditional Bourbon mashbill of 78% corn, 12% malted barley and 10% rye. The Bourbon is aged in ?Level 5? heavy char barrels, as opposed to our customary Level 3, and the resulting flavors carry intensified notes of our traditional Bourbon. Consisting of 102 barrels aged on the sixth floor of rickhouse Y for 10 years, the heavy char brings forth a caramel and maple sweetness, as well as slight smokiness developed after 40 Kentucky seasons in the barrel.
The second heavy char edition of the series advances the study of how a more intense char allows the liquid to penetrate deeper into each barrel stave and the effects on the resulting flavor. Bottled at 120 proof (60% abv) and non-chill filtered to preserve all the flavor compounds, this Bourbon showcases the broad range of Heaven Hill Distillery?s 1.8 million barrels of aging inventory.
?The Parker?s Heritage Collection is a testament to the attention to detail crafted throughout Heaven Hill?s distilling legacy,? said Susan Wahl, Vice President, American Whiskeys at Heaven Hill Distillery. ?It is an honor to continue Parker?s interest in innovation through this series and showcase the variety of Heaven Hill Distillery?s portfolio. It is in tribute to Parker and his legacy that we continue to support ALS research and patient care with this series.?
Rittenhouse Bottled in Bond Rye Whisky is not only an excellent spirit, but also remarkable value. Named "North American Whiskey of the Year" at the 2006 San Francisco World Spirits Competition, it was awarded a double gold medal by all judges in a blind tasting and then beat every other gold medal winner. The nose is rich, sweet, and reminiscent of bourbon with notes of toffee, milk chocolate, tangerine, and baking spices. Surprisingly smooth for a 100 proof whiskey, the palate is buttery and round with flavours of caramel, brown sugar, and spicy grain. source: drinkupny.com
Sazerac Rye Whiskey symbolizes the tradition and history of New Orleans dating back to the 1800's. Sazerac Rye Whiskey was used to make the original, first and only branded American Cocktail?The Sazerac. Nose: Vanilla, clove, anise and pepper Taste: Candied spices and citrus Finish: Smooth, licorice and smoked pepper Any crispier and the glass would shatter: hard as a diamond rye, but oh! So much more of a rare and valuable gem!
Contradiction is a blend of wheat based and traditional bourbon whiskey. It is non-chill filtered and full-bodied, with notes of dried fruit and butter rum, and has the end-result of tasting like a four-grain bourbon.
Mashbill: Merchant bottled bourbon made with corn, rye and malted barley married with homemade bourbon made with corn, wheat and malted barley.
Distillation Process: Continuous column distillation and pot distillation.
Aging: A blend of different straight whiskeys, there are different ages represented in Contradiction. The majority whiskey is more than 9 years in age.
Source of grains: Grains from a variety of sources.
Tasting Notes: Full of oak, dried cherries, vanilla, and cinnamon creating a signature mature bourbon nose. Sweet from the wheat and spice from the rye and a bit of leather round out the palate. Its viscosity creates a smooth and pleasant finish.
Awards:
World Whiskey Awards: Gold Medal
Ultimate Spirits Challenge: 96 points
Whisky Advocate: 90 points
Spirits of the Americas Awards: Bronze Medal
Originally crafted by Kentucky Bourbon hall-of-famer Eddie Russell as ?Wild Turkey 81?, Wild Turkey Bourbon is aged in American white oak barrels with the deepest, No. 4 ?alligator? char. With notes of sweet vanilla, pear, and hints of spice, this bourbon finishes with a flavor that is full and rich, whether enjoyed straight or with a mixer.
Another wonderful rye whiskey from the equally wonderful Willett Distillery! After it's distilled over in Kentucky, the liquid was aged in new charred white oak barrels for the entirety of its four years. Eventually, it was bottled at cask strength, a warming 57.2% ABV. An outstanding rye whiskey that proves great value for money.
Nose: Aromas of Bakewell tart and cherry jam, with toasty oak, cinnamon and salted caramel.
Palate: Wonderfully chewy with a big hit of rye spice, burnt vanilla custard and velvety, melted dark chocolate.
Finish: More tart cherry returns alongside a touch of banana, rounded off by a wave of oak spice.
History and heritage meet innovation and sophistication. Woodford Reserve Baccarat Edition is crafted by uniquely finishing the most complex and balanced Kentucky Bourbon in select XO Cognac barrels. Sourced by our Master Distiller Chris Morris, each barrel has seen three seasons of cognac before being filled with Woodford Reserve.The result is the best of both spirits – a balance of crisp American and French oak notes, complex fruit character, subtle spiciness and a creamy confectionary finish. Presented in a bespoke Baccarat decanter, Woodford Reserve Baccarat Edition is the ultimate expression of American Whiskey at its finest.
Rich toasted oak dusted with chocolate and cocoa notes, creamy vanilla bean, and hints of clove and cinnamon spice cover a deep layer of dried fruit and citrus peel.
Elegant vanilla, dark chocolate, dried fruit and creamy caramel top layers of rich malt and oak.
Velvety with a long delicately spiced caramel mocha note.
THIS ITEM WILL SHIP FROM OUR HAMILTON WAREHOUSE.
Nose: Cream-toffee and honeycomb. Vanilla and other gentle oaky tones waft through. Brilliant. Palate: Subtle spices warm the palate only for the honey to calm things down again. Sweetcorn, and brilliant, toasty brown-sugared depth. Finish: Some deft rye; the oak adds dryness. Comment: A bourbon of stunning complexity that really has improved in the last year or so as the depth has intensified. Source: whisky.com
Unlike a typical 100% malt whiskey, Woodford Reserve is a Kentucky Straight Malt Whiskey crafted from 51% malt and aged in new charred oak barrels, making it the malt whiskey for bourbon drinkers.
The base of 51 % malt results in a whiskey that is richly flavorful and complex and amplifies the nutty characteristics found in the original Woodford Reserve.
Made in the traditional style of Kentucky Ryes, Woodford Reserve Kentucky Straight Rye Whiskey delivers bold flavors of pepper and tobacco with a long fruit and sweetly spiced finish.
Nose: Spicy with distinct notes of rye, black pepper, cedar and cassia bark sweetened with a dusting of marzipan. Hints of pear, apple and almond dance in its depths.
Taste: Clove, rye, mint, molasses, sorghum and honey mingle together with hints of apple and malt.