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An innovative eau-de-vie from Martell, which is made by finishing their acclaimed VSOP Cognac in Kentucky bourbon barrels. This finishing process adds rich aromatic tones to Martell's delicate, pure Cognac, layering the characteristic candied fruit and plum notes with vanilla and toasted oak. This eau-de-vie, which cannot be called Cognac as the latter must only be aged in French oak, commemorates the fact that Martell was the first Cognac house to ship barrels of its spirit to America.
With its fresh, marine notes, this is a perfect expression of the authentic style and qualities of Ile de R? Cognacs. The grapes have naturally higher iodine content than those harvested on the mainland. In addition, the island?s mild climate helps to bestow a truly individual character on the eaux-de-vie it produces.
Distilled on the lees to enhance the original flavors of the eaux-de-vie from which it is produced, Ile de R? Fine Island Cognac is then aged in an extremely damp cellar to add greater roundness, using lightly toasted oak barrels that provide an extremely delicate woody flavor
The Calvados Victor Gontier has been obtained for three generations by distilling typical apple and pear varieties that are extremely suitable for the production of cider. In the case of Victor Gontier, these are exclusively harvested in the protected area of origin of the AOP Domfrontais. All Calvados types mature here on wooden barrels and are all sold with an indication of the year, because it is distilled and matured in one go without blending.
This ?V.S.? is a blend of Cognacs coming from the Petite Champagne and Fins Bois areas, both situated near the town of Cognac, in the heart of the Cognac region.
Supplies of young Cognacs from distillers in these areas are carefully chosen for aging and blending under our cellar master?s control. It is his skill which guarantees the tradition and continuity of the ?Company? style.
Cognacs from the Fins Bois area generally age quicker than those from the Champagne areas and consequently this ?V.S.? quality already has a certain maturity and smoothness combined with the elegance of the Champagne.
The fresh grape flavour is well pronounced and still dominates the wood tannins at this stage of aging. The style is characteristic of a well-balanced blend with all the fineness and delicacy one expects of a true Cognac.
Ideal as a basis of a refreshing long drink, this quality will also give you full satisfaction as a classical neat Cognac.
Chateau du Breuil - It is the youngest Calvados of our range. Fresh, tonic, refined, vigorous, very fruity, it allows to discover the "Appellation Pays d'Auge Contrôlée" Calvados. It contains all the fragrances of Normandy. It has its own bottle whose registered design belongs to our company. It is ideal for cooking, pastry or for making cocktails.