IPA

A legendary Cornish ale, Hicks is named after the Brewery's founder, Walter Hicks.  Full-bodied, strong and distinctly Cornish, it's gained something of a cult status over the years.  Brimming with flavours, it's a beer worthy of carrying the great man's name

6% ABV.

WINNER ‘World’s Best IPA - World Beer Awards 2018 London’. 

Melon, vine and tropical notes on the nose with an explosion of herbs, citrus and malt in the flavour.

5.6% ABV.

PINK MARSHMALLOW
HAZY IPA
5.6%
Just the pink ones. Finally, the call has been answered ? a toasted marshmallow hazy IPA that exclusively utilises the far superior pink marshmallow! They said it couldn?t be done, but our beer scientists managed to separate just the pink ones for this delicious beer. Loaded with creamy oats and a splash of raspberry and vanilla for maximum decadence, this smooth hazy will make you marvel at the pure undiluted glory of PINK MARSHMALLOWS!

Motueka and Nelson Sauvin Hops create the backbone for this Hazy IPA. Notes of fresh citrus peel and gooseberry provide a clean palette for Mango and Lychee to punch through and create a cocktail of summer fruits. Perfect for sipping on a beach somewhere you?d rather be.

440 mL cans.

Certified LOW CARB! This beer is bursting with fresh aromas of pineapple, citrus, peach and passionfruit and loaded with oats and wheat for a smooth, lush mouthfeel. The brewing process leaves this beer with almost no residual sugar, making this a low carb option with big booming flavour!

5.6% ABV.

The sacrificial campfires were lit and waves of soft,
creamy marshmallows were toasted to crispy perfection
to harness the rich, sticky sweetness we needed for this juicy beer! Bursting with heady aromas of citrus peel, peach, mango,
lime and orange blossom with gooey, melted notes of caramel
and vanilla with a dusting of biscuit crumbs to pull you ever closer towards s’mores territory…Drink at dusk!

DRINK FRESH - STAY RAD

5.8% ABV

There?s a lot ?neverending? about IPAs around Stone. 

Beginning with Stone IPA being one of the very first and most popular West Coast style IPAs on the planet, to our celebrated explorations of double IPAs, session IPAs, fruited IPAs and ultra-fresh triple IPAs, they?re an integral part of our legacy. Plus there?s the oft-said (but not actually true) comments from some that ?All Stone does is IPAs.?
Ha! Yes, we may love them passionately and perpetually be on a quest for IPA nirvana, but this particular one actually happened onto the scene to aid in your noble pursuit of neverending good times.

4.0% ABV

Best Before: 2023/12/02

Duncan's - This beer is the Mango Lassi of east coast IPA's.  Brewed with mango, vanilla, lactose and a tonne of tropical fruity hops.

6.3% ABV.

6.0% - Californian IPA

We're on the road again. Los Osos, ?The Bears? in Spanish, a road trip inspired homage to the ever evolving style that is Californian IPA. Brewed with hand selected Simcoe hops with a touch of Citra, it?s the bright colour of the Golden State, full of lush aroma and beguiling balance. A pure pint of laid back California sunshine.

Our pals Garage Project need no intro, and after brewing an epic beer with them that was so close to home we just had to export this inspiration back to Botany.
It?s a celebration of Home, Land & Sea - using Canterbury malts, our favourite hops from across Aotearoa, and an extra kiss of Marlborough sea salt. Championing the terroir of 3 distinct and unique hop-growing regions of NZ, we?ve run a massive Clean Fusion addition of Egger?s? Riwaka from Moutere Valley, Nelson Sauvin from Freestyle?s? Mount Ella Station, and ?Alpine? Rakau from Garston Hops? in the Deep South. Tropical fruit, candied lime, and dank diesel perfectly meld with subtle salt and an extra smooth mouthfeel. Take us home.

8.1% ABV

ABV 6%

A delightfully complex 100% brettanomyces fermented hazy.  Galaxy hops paired with passionfruit  send this beer on a bright, tropical and funky ride.

Fruity, dry, and a tad tart. It?s something deliciously obscure, yet familiar.

Contains: water, malted barley, passionfruit, wheat, hops, yeast (brettanomyces)

Crater Rim Riesling is medium sweet in style but so beautifully balanced by fresh  acidity that it tastes medium dry with great concentration of tropical fruit flavours and a succulent, long finish. It's made with grapes grown on Glasnevin Gravels, one of North Canterbury's golden miles of vineyards.

Winemaker Haydon Good worked for Clemens Busch in the Mosel, from which he says one of his take home pieces of information for making Riesling was to make picking decision on acidity then balance the wine with residual sugar, depending on the season and the acidity. That philosophy comes through bright, fresh and clear in this stunningly good value Riesling. 

Please note that this product ships from our Hamilton warehouse and will take 2-3 days for delivery and for click and collection.

A package of 12 handpicked IPA Beers to choose from.

• One Drop Brewing Party Ram New England IPA 440ml 6.6% 

  Beerbliotek A Moment Of Clarity Session IPA 330ml 4.7% 

  Brouhaha Brewing West Coast IPA 375ml 6.8%

  Garage Project Hazy Pernicious Weed Hazy IPA 330ml 6% 

  Carlow O'Hara's Hazy IPA 440ml 6.8% 

  Omnipollo Nebuchadnezzar Double IPA 330ml 8.5%

  Slow Lane Brewing Supersaturated Hazy IPA 375ml 6.7% 

  De Molen Roos & Blad New England IPA 330ml 7.5% 

  St Feuillien Belgian Coast IPA 330ml 5.5% 

  Uiltje Epic Tsunami Surf Session West Coast IPA 440ml 6.8% 

  Urbanaut First Press 12 Yuzu Hazy IPA 440ml 5.7%

  Behemoth Sauvin Slayer Double IPA 440ml 8% 

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 * Pack contents are subject to change

Say hello to the President elect of Double IPAs. An All-American gung-ho of a beer. Immerse yourself in the star spangled banner of big fruit. A Cadillac of chewy toffee malt rolls down the interstate and accelerates hard into relentless bitterness, with bursts of apricot, mango and pine.

9.2% ABV