5420 products
5420 products
Sort by:
Irish Whiskey
Hayman's - Unlike other LONDON DRY GINS available today, our is distilled by hand to a 150 year old Family recipe using a tradtional two-day process. The gentle process creates a classically balanced Gin bursting with fresh Juniper, bright Citrus and a subtle warming spice. It takes a little longer but we believe it is worth it.
Southward Distilling Co. - There is a place where adventure starts. This wild place is the inspiration for our distillery. Made up of garden grown, wild and traditional botanicals. We are a modern take on distilling inspired by the wild beauty of New Zealand.
Bold, balanced, and full of flavour, our Mountain Gin is made for adventuring. Confident enough to stand on its own, but cooperative enough to work with any tonic you could throw at it, this gin makes a great addition to the team.
Highly recommended for nights around the campfire, and sharing with friends ? especially those who don?t think they?re big on gin (spoiler alert; they will be).
Notes: Juniper, juicy citrus, rosemary and lavender.
Made in Wellington, New Zealand.
Southward Distilling Co. - There is a place where adventure starts. This wild place is the inspiration for our distillery. Made up of garden grown, wild and traditional botanicals. We are a modern take on distilling inspired by the wild beauty of New Zealand.
Taking it?s inspiration from the ocean, our Wave gin is our take on a more classic style of gin. We wanted to balance our bold Mountain gin with something that gives a nod to what you may be familiar with in a gin.
At a slightly higher proof of 47% to still maintain a boldness in cocktails, we use sugar kelp to give this gin a touch of sweetness, while being balanced with rose, subtle citrus and liquorice root. The Wave is versatile gin for all your cocktails and great for classic gin lovers.
Made in Wellington, New Zealand.
Section 94 is one of New Zealand great white wines, made from a small portion of vineyard land that was named Section 94 on the country's original lands and survey map. It's the brainchild of the highly experienced viticulturist-winemaking duo, Ivan Sutherland (one time Olympic medal winning rower) and James Healy, the grapes are 100% barrel fermented in new French oak followed by aging in oak. Complex, great and long lived maverick wine.
Layers of depth with nutty aromas and full bodied with dry flavours. Drinks well on release and can also age, as this example shows. It is 100% Sauvignon Blanc but is not labelled with the varietal as Sutherland and Healy want to highlight what's possible from the land first and foremost.
The Luxardo Maraschino Cherries are candied cherries with Marasca syrup.
The Marasca Cherry is a fruit cultivated and distilled by Luxardo for its renowned Maraschino Liqueur.
Luxardo Maraschino Cherries are a must-have for any home bar as they are a classic garnish for some of the most famous cocktails.
A 10 Year Old single malt from Aberlour distillery that spent most of its ageing in bourbon barrels and sherry casks from Jerez, before it was treated to a finish in French Limousin oak casks. It's called Forest Reserve as a nod to the commitment of the distillery to conserving the forest in the Speyside region, where the distillery resides.
Aberlour 10yo is a great entry-level malt, ideal for beginners, with a fine sherried spiciness. Pound for pound, this is one of the best that Speyside has to offer.
The Monsters of Smoke trio pack includes 3x20cl bottles of whisky from
Ardbeg?s Core Range. They are: Ardbeg Ten Years Old, the original giant
which has stalked the whisky world for decades; Ardbeg Wee Beastie, a
feisty young creature with a formidable bite; and Ardbeg An Oa, a complex
whisky that sits in a web of flavour notes.