One per person please.

The Red Snake range by renowned indy bottler Blackadder is bottled next to their Black Snake range. This particular Blackadder Red Snake 20PPM Raw Cask is very peaty, with 22ppm. It comes out of a first-fill ex-bourbon hogshead that was lovingly named ?Redneck 107?. It had a turnout of 192 bottles. It was not filtered, hence the Raw Cask statement on the Blackadder label. Expect a lot of lovely floatiness in this Blackadder Red Snake 20PPM Raw Cask! There are yellow fruits on the nose, but also ginger and walnuts and of course those lovely peaty campfire notes. Peatiness does not overrule the laste. You can expect a good balance of spices and yellow fruits.

One per person please.

This Raw Cask comes from hogshead Redneck 108 and was bottled in July 2021 at natural cask strength of 57.4% ABV, non chill filtered and with no added colour, as a limited single cask release of 208 bottles. It is from un undisclosed distillery.

Nose: sweet with fruit salad, milk chocolate, freshly baked bread, warm oak and some traces of truffle

Palate: first sweet with Christmas spices followed by more oaky aromas

Finish: round and pretty sweet

One per person please.

HEAVILY PEATED RAW CASK RED SNAKE -RED NECK #126, ONLY 213 BOTTLES WORLDWIDE

Peated Red Snake, Red Neck #126, derives its unique taste from its first-fill ex-bourbon raw cask. There are only 213 bottles available worldwide.

This Red Snake peated single malt whisky comes from one single cask, numbered 126. This unique cask number can be found on the front label of each bottle. The cask has been tested and quality controlled in our warehouse in order to find just the right time for bottling.

Red Snake #126 is a Raw Cask bottling and therefore retains all of the oils, fats and sediments of its unique cask. Red Snake is the sister to Black Snake whisky. As with its older brother, Red Snake only comes from top-class, first-fill ex-Bourbon casks. However, unlike its brother, each Red Snake comes from just one single cask.

Originally released for the Travel Retail market, this 10 year old Bowmore single malt is a marriage of Spanish oak Sherry casks and hogsheads, resulting in a fine balance between classic coastal Islay smoke and Sherried sweetness.

Nose: Salted pretzels, fruitcake and a pinch of cinnamon.

Palate: Flamed orange peel, sea salt, Cadbury Bournville.

Finish: Spiced rum warmth, with layers of toasted malt.

Islay is mostly known for big, peaty, smoky whisky. Well, Bowmore is a little more dialled back, making it a balanced whisky featuring all those things you love about Islay, just in a more subtle way.Drink with: A splash of water if required.Established in 1779, Bowmore is the oldest legal distillery on Islay and one of the earliest in all Scotland. Located geographically and stylistically between the gentle whiskies to the north and the more powerful malts to the south of the island, Bowmore possesses a balance that ever-intrigues whisky aficionados. The malt is peated for a shorter period than with the stronger Islays, and the use of around a third of the casks for maturation being oloroso sherry contributes to its aromatic complexity and finesse. The past few years have seen Interest in Bowmore grow astoundingly.?

A quarter-bottle each of the Bowmore 12yo, 15yo Darkest and 18yo. Not just a great starter set, but also the perfect gift for anyone looking to explore the charms of Islay's oldest surviving distillery. 42%

This 15-year-old single malt, spends its final three years in oloroso sherry casks (prior to 12 in bourbon) and is elegantly balanced between the sherry influence and the distillery's fruit and peat characteristics. Breathe in delicious dark chocolate, sun-dried fruits and a tell-tale wisp of Islay smoke. On the palate sip wonderful cedar wood and a rich treacle toffee and savour the robust and complex finish with a hint of sherry tannin.

A 25 year old from the Bowmore distillery aged in American bourbon and Spanish sherry casks. The sherry influence combines wonderfully with the coastal, smoky distillery style to create a sublime aged single malt.

Nose: Dark fruits and coastal smokiness. Slightly herbal.

Palate: Characteristic peat smoke, cocoa and dry, creamy nuttiness.

Finish: Gentle smoke, oak, mocha, hints of prunes.

The Vintner's Trilogy from Bowmore showcases the impact of lengthy wine-cask-finishes on the terrific Islay single malt. The 26-year-old expression began its maturation in ex-bourbon barrels for 13 years, before being moved over to French oak barriques (that previously held wine) for the remaining 13 years.

Nose: Bonfires on the beach (with some grilled pineapple) leading into earthy smoke. Fruity coffee, too.

Palate: Chewy raisins and smoked oak, with a whiff of brandied cherry. A coastal tang develops.

Finish: Salted chocolate and quince jam.

The Bowmore 27 Year Old Port Cask of the Vintner?s Trilogy is meticulously double matured with a luxurious balance of sweet, spice, salt and peat smoke from the home to the world?s oldest Scotch maturation warehouse, the legendary No. 1 Vaults.

Double matured, first for 13 years in ex-bourbon barrels, then for 14 years in port pipes resulting in a deep mahogany and perfectly balanced liquid with notes of sweet, spice, salt and peat smoke.

Non-chill filtered and bottled at cask strength to preserve the full flavour.

48.3% ABV l 700mL

Distilled in 1989, this rare single malt whisky has been carefully nurtured for three decades in our finest Sherry hogsheads and Bourbon barrels. Bottled at a cask strength of 45.3%, this 30-Year-Old is a celebration of Bowmore?s rich fruity and subtly smoky style. With only 2580 bottles available in 2020, Bowmore 30-Year-Old inspired by the terrain that surrounds the Bowmore Distillery and the legendary landscape that defines our whisky. Capturing the art of time, this whisky takes cues from the detailed markings on driftwood and the refined polish of sea glass, reflecting its eternal connection with Islay .

45.3% ABV

Bowmore Legend is matured in American oak ex-bourbon barrels, enhancing the fruitiness, mellow peat, maritime saltiness and honey of Bowmore, while adding an extra layer of deliciously sweet vanilla and gentle spice. A fine introduction to this legendary Islay distillery.

Bruichladdich isn't commonly released by independent bottlers such as Douglas Laing making this all the more collectable. 

This bottling was distilled in October 1991 and bottled at 26 years old in November 2017 for the Xtra Old Particular range. It's packed with the citrus fruit, florals and honey character that made the distillery famous before it's 2000 revival (after closing in 1995).

One refill Hogshead - DL12259

The tenth edition of this limited edition series, Black Art Edition 10 encapsulates the enigmatic alchemy of whisky making; with a reliance on nature, craftsmanship and the passing of time. The barley and cask type remain a mystery, with the final recipe undisclosed.

Whisky making is an ancient art, one that has intrigued and captivated for centuries. Black Art 10 is testament to this elusive mastery.

Pulling exclusively from Bruichladdich Distillery pre renaissance casks which have been patiently maturing on our island home for almost three decades, this finite single malt is secretly created by our Head Distiller, Adam Hannett. What happens inside each cask, under the darkness of the warehouse, remains a mystery.

Putting our trust in Adam, he is given complete creative freedom to create this incredible whisky. With no rules and no restrictions, Black Art Edition 10.1 is unique and unrepeatable. A chance to experiment and push the boundaries of possibility, only Adam knows what has gone into crafting the precious 29 year old single malt.

Unpeated and matured in the finest quality oak, this tenth edition of Black Art is a captivating marriage of faith and ingenuity.