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Scottish Whisky : Scotch
Teaninich 13yo Refill Marsala Hogshead Cask Finish #358025
Nose
Plums, strawberry jam, damsons, raspberries, currants and icing sugar.
Taste
Waxy, well-rounded and fruity, with nectarines, peaches, plums and stone fruits, alongside a hint of cinnamon.
Finish
Full and long-lasting, ending on sweet, syrupy stewed plums.
Tomatin 8yo First Fill Bourbon & Re-charred Hogsheads - ?The Beehive?
Nose
Fruity, fresh and honeyed, with fresh apple juice, beeswax, vanilla custard and buttered toast.
Taste
Like the nose, fresh and fruity rhubarb, blackberry and malt loaf, with mouth-coating waxy, blueberry jam undertones.
Finish
White and milk chocolate, gooseberries and cream.
Introducing Johnnie Walker Black Label Sherry Edition. Crafted by one of our skilled Blenders Chris Clark, Sherry Edition has all the same quality of Black Label but with a rich, fruity twist. A portion of the blend has been matured in former Sherry Casks which gives the blend a rich, fruity, more approachable flavour.
This limited edition release from Johnnie Walker is part of their Blenders' Batch line of whiskies. This whisky is aged in first-fill bourbon and finished in former rye casks for an additional six months. The whisky is comprised from only five distilleries including Dufftown and the now-closed Port Dundas.
The Johnnie Walker Blue Label Ghost & Rare releases are a series of limited editions that explore the rich flavours and distinctive distillery characters of selected whiskies from the Johnnie Walker Blue Label reserves.
This limited edition series sees some of their rarest whiskies reawakened. At the heart of this limited edition lies the highly sought-after Islay single malt, Port Ellen - a ?ghost? distillery that shut its doors in 1983.
For Johnnie Walker Master Blender, Dr. Jim Beveridge, the Johnnie Walker Blue Label Ghost and Rare series is an exciting exploration of flavour. Jim says: ?These whiskies deliver a fascinating glimpse into another world, exploring the unique, inimitable character of whiskies from a small number of iconic, closed distilleries that lend something very special to every drop of Johnnie Walker Blue Label.?
In crafting Johnnie Walker Blue Label Ghost and Rare Port Ellen, Jim blended the highly sought-after ghost whiskies from Port Ellen, Caledonian and Carsebridge, with five incredibly rare malts from Mortlach, Dailuaine, Cragganmore, Blair Athol and Oban. The result is a whisky with layers of creamy vanilla sweetness and rolling waves of waxy citrus, rich malt and tropical fruit notes - all perfectly balanced by the distinctive maritime smokiness of Port Ellen that lingers in, the long and warming finish.
The John Walker & Sons Celebratory Blend is inspired by a breakthrough moment, the release of Old Highland Whisky in the 1860s, which was created primarily for export and became the first of our whiskies to travel from Scotland to the four corners of the world. With more whisky being sold overseas, the iconic design of the square bottle and uniquely slanted label were distinct and helped the name stand out against other whiskies. John Walker & Sons Celebratory Blend is a sensorial journey featuring notes of sweet dried raisins, subtle spice and marzipan, which develop into hints of roasted nuts, icing sugar sweetness and gentle peat, with a soft pepper finish. It celebrates an historic moment in our story.
Red Label is Johnnie Walker's signature blend, the versatile one that has introduced their whisky to the world. Crafted from the four corners of Scotland, it crackles with spice and is bursting with vibrant, smoky flavours ? followed by a mellow bed of vanilla, a fresh zestiness and the Johnnie Walker signature of a long, lingering, smoky finish.
Red Label is Johnnie Walker's signature blend, the versatile one that has introduced their whisky to the world. Crafted from the four corners of Scotland, it crackles with spice and is bursting with vibrant, smoky flavours ? followed by a mellow bed of vanilla, a fresh zestiness and the Johnnie Walker signature of a long, lingering, smoky finish.
- Matured in American White Oak ex-bourbon barrels for 12 years and finished in Oloroso Sherry casks from Jerez, Spain
- Tasting Notes: A refined succulent trpical nose with aromas of chocolate, walnut and citrus fruit coming forward. Flavours of honey, salted bananas and brown sugar, with a whisper of smoke
A wonderful gift pack that will enable the recipient to discover the new whiskies from Jura. This 12-year-old whisky, which comes with two branded glasses, is the core of the island distillery's new range, and offers notes of gentle smoke, spice and dark fruit. The single malt was aged in bourbon casks for 12 years, followed by a brief spell in casks that previously held oloroso sherry ? just the thing to give it extra flavours of raisins, milk chocolate and citrus.