Specials

Seventeen years in the making, the Nectaron? hop is proving a hit with brewers worldwide ? and with one sip of our Nectaron Pale Ale, you?ll soon see why.

Nectaron brings intensely tropical characteristics to a brew, alongside citrus and stone fruit. Think pineapple and passionfruit, sitting alongside grapefruit and peach. Added to our Pale Ale, it delivers a juicy and sessionable flavour that is sure to delight the senses.

As described by our drinkers, Nectaron Pale Ale is ?a solid sipper?, ?well balanced?, and ?bloody good with fish and chips?.

ABV 5.4%

Norty Porter is everything you want in a winter beer? or any time you?re craving something rich, chocolatey and dessert-like!

Sprig + Fern Brewing Co.?s Norty Porter is brewed with a combination of five speciality malts, with the addition of cacao nibs bringing a luscious chocolate aromatic and flavour. This creamy chocolate beer is smooth and silky, right to the last drop.

But don?t take our word for it ? this beer picked up a TOP 30 medal win in the 2023 New World Beer & Cider Awards, with the judges calling it ?the liquid form of a chocolate mousse? and going on to encourage drinkers to ?forget any notions you might have of dark beers being too heavy or charry-bitter; this is elegant, feather-light and smooth ? and a wonderful chocolate delivery mechanism?. It also picked up a silver medal in the Australian International Beer Awards.

It?s indulgent, it?s dark, and it?s a little bit ?norty?!

ABV 5.0%

At last, a non-alcoholic craft beer you can rely on as closely as your Wingmate!

Utilising carefully selected malts and yeast, we?ve produced a beer that is no more than 0.5% per can ? while still delivering on flavour.

Wingmate is our non-alcoholic hazy IPA and delivers everything you love about craft beer, with none of the alcohol. Our brewers have cracked the recipe to creft a truly smashable drop, with a pleasant hoppy aromatic from the combination of Idaho 7 and Nectaron hops used within.

It?s aromatic and full-flavoured, hazy and delicious, but entirely non-alcoholic. You can always rely on your Wingmate.

0.5% ABV

Squawking Magpie Stoned Crow Syrah is one of the jewels in Hawke's Bay's red wine crown with great consistency every vintage. It's one of our favourite full bodied New Zealand Syrahs in store and is a single vineyard wine which will reward lovers of spicy dry reds with its great cellarability as well as its deliciously plump fruit forward style right now. 

Age it for 10 years to see where the fun really starts with complex deeply flavoursome Syrah.  

Pale gold like the morning sun, fresh and crisp like a coastal breeze, full-on refreshment like waves crashing against our shores.

This is the coast in a glass. Drink it all in.

Born in Cornwall, the enchanting land of stunning coastlines, industrial heritage and life by the sea has helped shape korev.

Brewed with a much as Cornish-grown barley we can get our hands on, korev (4.8% abv) is a Helles style lager with a wonderful pale colour and a clean, crisp taste.

Thanks to a longer aging, in small barrels, ST REMY Authentic French Brandy VSOP acquires a magnificent amber color with golden highlights.

Bouquet: The blend of the fruitiness and the acid drop of the eau-de-vie reveal notes of cherries and raspberries with touches of vanilla and oak. 

Taste: A very complex brandy thanks to the richness of the distillates from the French vineyards. First strong and dry, then rounded with a fine complexity. Red fruits aromas, vanilla and woody notes. Suave and well balanced.

source: st-remy-authentic.com

A rye whiskey, in gin's clothing. Made with a base of 100% rye, the St. George Dry Rye has a marvellous malty signature, warm and spicy. This is followed up by a small number of classic gin botanicals, including the obvious juniper berry, black peppercorn, caraway, coriander, grapefruit peel and lime peel. These were all chosen to compliment the warmth from the rye, and it certainly does just that!

Tasting Notes:
Nose: Spices leap out at you, warming pepper and juniper, a little rocket, malt too. Grapefruit and lime, coriander, caraway, Wine Gums and Smith Kendon travel sweets.

Palate: Malty, peppery juniper, Moroccan spices, rye and coriander.

Finish: Warming, flavoursome peppercorn, quite creamy.

Overall: This is something else. And it's something we like muchly much.

Pour over ice with a twist of orange peel to garnish. If you?re serving with food, muster maximum willpower and save Coffee Old Fashioned ?til last. A chocolatey dessert or tiramisu will be a delicious match. One word of warning though. Bring this to a party, and it might just steal the limelight.

Starward's twist on the Old Fashioned is a distillery-batched cocktail, patiently perfected. As any bartender will tell you, a good Old Fashioned is notoriously difficult to get right. But fortunately, Starward has expert bartenders and whisky distillers under the one roof.

Traditionally an Italian aperitif, this is a distinctly Australian twist on a classic. We start with our bold, Melbourne-made whisky, aged in Australian red wine barrels. With its big, fruity flavour, Starward whisky was always crafted to sing in a cocktail.

From NZ's first dedicated non-alcoholic craft brewery, State of Play is brewed in the sunny Hawkes Bay using New Zealand hops and Canterbury malt to create a full flavoured IPA.

Using a special yeast, this beer is naturally brewed, retaining all the flavour while only producing a tiny amount of alcohol that is less than 0.5% ABV.

Crack open a can and enjoy some hoppy goodness today!

NZ dedicated NA Craft Brewery
< 0.5% ABV
NZ hops and malt

From NZ's first dedicated non-alcoholic craft brewery, State of Play is brewed in the sunny Hawkes Bay using New Zealand hops and Canterbury malt to create a full flavoured IPA. 

Using a special yeast, this beer is naturally brewed, retaining all the flavour while only producing a tiny amount of alcohol that is less than 0.5% ABV.

Crack open a can and enjoy some hoppy goodness today!

Winemaker and owner Gerd Stepp makes this exceptional German Riesling from a single vineyard in the country's warm southern region of the Pfalz. 

The Kallstadter Saumage vineyard is all about loess and loam rich soils with a high limestone content, where the soils are full of tiny fossil shells, which provide high calcium content. 

Gerd is no fan of botrytis so this stunning dry Riesling is all about lemon essence on the palate with apple, honey and citrus notes driving its core flavours. This wine is very clean, light bodied is expresses the very essence of wine - grape purity and length. 

A beautiful wine now and with potential to be a great ager.

Stoke's version of American classic, golden to tangerine in colour, solid body with blend of Centennial, Chinook and Calypso hops to deliver unmistakable resinous, zesty, stone fruit aroma typical for the style

4.8% ABV

The Barry White of beers - deep and bassy. Stoke Dark is one of our highest rating brews on the beer blogs. Hints of sweet caramel and molasses mix with the unmistakable bitterness of fresh coffee and roasted malt. It has a brilliant aroma. Bold and inviting, the opaque appearance is interrupted only by the subtle mahogany tinge.

4.5% ABV