All Spirits

Established in 2007, Berkshire Mountain Distillers (BMD) has created a line of award-winning artisanal spirits including Greylock Gin, Ethereal Gins, Ragged Mountain Rum, Ice Glen Vodka, Berkshire Bourbon and New England Corn Whiskey.

All products are handcrafted in small batches in Sheffield, Massachusetts at Berkshire?s first legal distillery since prohibition. BMD is one of the founding members of the craft distillers movement and is embraced by several of the nation?s leading mixologists. 

Smooth and balanced with bright notes of spicy rye, vanilla, and mature fruit. Lingering finish of caramel and toasted nut.

Made in Texas. Henderson whiskey is aged in used white oak barrels creating the perfect balance of maturity and whiskey flavors. This balance delivers a smooth wood, vanilla, and caramel taste with a light spiciness in the nose

A small batch whiskey with vanilla honey smoothness and a subtle oak finish.

Nose - Light Vanilla, Butterscotch Sweetness, Caramel with a bright touch of Honey.

Flavor - Smooth Vanilla and the perfect touch of oak. Rich, full palate complexity with approachable sweetness, followed by honey dark stone fruit essence. Rounded out with Earthy grains.

This American oak aged whiskey distilled from a rye mash is at least two years old. Mostly rye grain and a touch of barley, this rye is a spicy summer rye and makes some great cocktails. A good bitter, or a splash of vermouth or ginger beer goes a long way.

NOSE
Clover Honey, Orange Peel, Tea

TASTE
Brown Sugar, White Pepper, Rye Grain

FINISH
Dried Peach, Almond Biscuit

In 1870 George Garvin Brown created Old Forester on Louisville, KY?s, famous Whiskey Row. In honor of that milestone year in bourbon history, we have crafted a tribute - Old Forester 1870 Original Batch - the fi rst expression in the Old Forester Whiskey Row Series. 

1870 Original Batch echoes George Garvin Brown?s original batching process. Back then, Brown batched barrels obtained from three distilleries to create a consistent flavor profile. To emulate that process today, we also select barrels from three warehouses, each barrel originating from a different day of production, with a different entry proof and a different age profile. The three expressions of Old Forester are then batched together and minimally filtered to craft Old Forester 1870 Original Batch.

TASTING NOTES
AROMA - Clove notes spice up a medley of citrus fruit (orange, grapefruit, blood orange), all softened with a delicate, sweet, floral honeysuckle character.

FLAVOR - Baking spices (clove, cinnamon, nutmeg) fl ow into a citrus fruit mix and shortbread sweetness.

FINISH - Soft, with lingering fruit and spice character.

45%

Inspired by the dynamic characters in the film, "Kingsman: The Golden Circle,? Old Forester Statesman offers bold flavor blended to a smooth 95 proof from hand-selected casks of our famed Kentucky Straight Bourbon Whisky from the warmest places in the warehouse. Because true character is only revealed after a little heat, the Statesman product offers an exceptional balance of heat and spice.

48% ABV

Michter's has accomplished something quite novel through its particular use of two different barrels to age the bourbon. For this one-time release, Michter's barrel ages its US*1 Bourbon as usual to full maturation and then transfers it for an additional period of time to a special custom made barrel for finishing. Constructed from wood staves that have been cured by 18 months of air-drying, this unique finishing barrel is toasted for a precise amount of time, but never charred like a typical bourbon barrel.

Tasting Profile: Campfire and cinnamon, with pecan and candied fruit. Lingering finish of baked pears, vanilla, and marshmallow.

One of our most limited production items, Michter's 10 Year Single Barrel Kentucky Straight Rye continues the legacy of America's first whiskey variety (rye) from America's first whiskey company (Michter's, originally known as Shenk's). After a nearly three year absence from the market, Master Distiller Willie Pratt finally gave the green light for the re-release of Michter's 10 Year Straight Rye in April 2014.

Deep notes of vanilla and toffee, toasted almonds and cinnamon with an ample dose of crushed pepper and a hint of orange citrus.

Kentucky- Made with Original Jesse James KY bourbon. The perfect blend of whiskey and honey flavors. Aged in American oak casks for a minimum of 36 months. Enjoy on the rocks.

Elijah CRaig has a history dating back to 1789 and  is often cited as the father of Bourbon.
This gem is from bourbon barrels selected by the master distiller from a choice middle-of-the-rickhouse location and is aged for 12 years.

Silver Medal at the International Spirits Challenge 2001
Two double gold medals from the San Francisco World Spirits Competition.
"Best of Best" distinction among premium Bourbons in Whiskey Magazine's "Best of Best" tastings.

"The aromas have a light touch, offering honey and caramel and cocoa in a straightforward, confident balance. The flavours follow on the palate, with a full, spicy finish that explodes with simple pleasures. Smooth, warm and comfortable, this a sweet sipping Whiskey that's best in a snifter-without ice or water".

Hudson's Manhattan Rye is a long-overdue revival of a rye-making tradition that was deeply-embedded on America's east coast before the advent of Prohibition. As with the Tuthilltown distillery's other products, Manhattan Rye has been double-distilled and aged in small casks.

A four grain spirit (made with organic oats, barley, rye and wheat) aged in charred oak barrels from Minnesota for around two years.

Yes, that's right - a Cadenhead bottling of Heaven Hill bourbon which was aged in Scotland to help slow the process, which is much more rapid in the warmth of Kentucky in the US. Aromas of toasted coconut, confected strawberry and fresh leather. The palate has dark chocolate covered almonds, juicy pineapple and cooking spices. Long and lingering finish, Pina Colada, kiwi fruit and oaky tannins.

Since the 1990?s, the Michter?s team has been doing pioneering work to re-establish the high quality American Rye whiskey category. 

The May 2015 inaugural release of Michter?s US*1 Barrel Strength Rye marked yet another milestone in that quest. 

For maturation, the Rye distillate is entered into the barrel at 103 proof, rather than amore industry standard higher proof. Barrel entry at a lower proof of 103 rather than a higher proof costs Michter?s more money in terms of barrels and warehousing, but they believe it yields a richer, smoother, more full-bodied whiskey after proper maturation. 

A single barrel product, each barrel of Michter?s US*1 Barrel Strength Rye is bottled at its particular alcohol level at the time of bottling. The majority of barrels in the releases range from 107 to 112 proof. 

History and heritage meet innovation and sophistication. Woodford Reserve Baccarat Edition is crafted by uniquely finishing the most complex and balanced Kentucky Bourbon in select XO Cognac barrels. Sourced by our Master Distiller Chris Morris, each barrel has seen three seasons of cognac before being filled with Woodford Reserve.The result is the best of both spirits – a balance of crisp American and French oak notes, complex fruit character, subtle spiciness and a creamy confectionary finish. Presented in a bespoke Baccarat decanter, Woodford Reserve Baccarat Edition is the ultimate expression of American Whiskey at its finest.

Rich toasted oak dusted with chocolate and cocoa notes, creamy vanilla bean, and hints of clove and cinnamon spice cover a deep layer of dried fruit and citrus peel.

Elegant vanilla, dark chocolate, dried fruit and creamy caramel top layers of rich malt and oak.

Velvety with a long delicately spiced caramel mocha note.

THIS ITEM WILL SHIP FROM OUR HAMILTON WAREHOUSE.