A New England IPA with cryogenic Citra and Mosaic hops, and a little dose of Amarillo and Huell Melon for good measure. Maris Otter malt base with oats and wheat... Things might get fuzzy!
Joe grew up next to the Hand & Flowers pub in Marlow, UK, run by Grandad Ernie and Nanny Pam. Fond memories of helping Grandad in the beer cellar... Looks like things have come full circle. Grandad loved stout, this one's for him...
Life should be easy, and so should drinking beer. It doesn?t come much easier than this Blonde Ale. Pilsner, Wheat and Toffee Malts; Pacific Jade Hops and California Ale Yeast with water drawn from Oakura?s aquifer.
Life should be easy, and so should drinking beer. It doesn?t come much easier than this Blonde Ale. Pilsner, Wheat and Toffee Malts; Pacific Jade Hops and California Ale Yeast with water drawn from Oakura?s aquifer.
The Ernie's Bitter series showcases English Bitter styles from milds to English IPAs; Number 4 is an ordinary bitter with Maris Otter, brown malt, and rye base, Frothtech's RudeBoy yeast with East Kent Goldings hops
Passion Smash is a Hazy IPA brewed with German Pilsner, Wheat and Maris Otter malts, Golden Oats and Big 'O' Malted Oats, Frothtech Vape Yeast and dry hopped with Citra, Mosaic, Strata and Freestyle Hops 'Kohia Nelson' a Nelson Sauvin and passionfruit botanical blend.
This is the second recipe we ever brewed as Bellend Brewery. Cryo Amarillo, Simcoe and Chinook hop addition work well together, especially against the background of Marris Otter Malt
SurfAID' s main mission is too improve the lives of remote surfing communities. This lager is for them, helping them with fundraising, one beer at a time. For every can you purchase, we (Three Sisters) donate $5 to communities in the Solomon Islands.
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