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Beer
Based on the historic stouts of London which added Oysters to add to theirperceived nutrition Three Boys annual winter release includes fresh BluffOysters which are added to boil with the hops. Pouring an inky pitch black witha healthy tan head, Oyster Stout is dry, roasty and rich with some dark fruitand the slightest hint of brine.
At 6.2% ABV it's the ideal winter warmer forthe frosty nights we have been having.
It's also the perfect accompaniment to afresh bluff oyster or a hearty beef and mushroom pie.
Soor Plooms are one of the most traditional sweets in Scotland, originally made to commemorate the killing of a raiding party of Englishmen found eating unripe plums over the border... Fair enough I suppose...
No plums in this one though, just a good heaping of mangoes, passionfruit, bananas and vanilla.
7.5% ABV.