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2941 products
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A hoppier take on a classic style. Luppolo is a crisp, hoppy pilsner. Generously hopped with modern German varieties, Perle, Callista and Saphir to provide a subtle layer of citrus and punchy stone fruit, tempered with pleasant bitterness. Bellissimo!
5% ABV.
BERLINER WEISSE
440ml Cans
4.5% ALC./VOL.
We've remixed this love-child of a Berliner Weisse and an IPA with bushels of sweet, legendary and local Ike's Mandarins. American and New Zealand hops deliver juicy fruit flavours and gentle bitterness, while live cultures create a natural thirst-quenching sourness to the beer. The result is juicy, bold, light, and totally outta sight.
Mandarin Mahu 4.5%
Inspired by sunny Kiwi summer days and named after the beautiful area surrounding 8 Wired. A remix of our summer favourite Mahu lager juiced up with piles of local Mandarins. It's a German style lager that's going to get you dreaming of the beach, the bach, and sailing around bays in the old Optimist.
A pale sour beer, fermented with wild, mixed cultures and barrel aged for up to 2 years. This edition we put fruit versus hop, we refermented this beer with Satsuma Miho mandarins and finally dry hopped with Mandarina Bavaria hops creating a sour, juicy, wild and complex brew
7.2% ABV
Black as jet but easy on the ABV. This sessionable stout tempts you to land with big roasted malt notes but then soars to another level with the citrus kick from Centennial hops
5% ABV
An indulgently decadent imperial stout, enhanced by the addition of miso paste and vanilla. To create this culinary delight, we've curated a complex malt bill, with plenty of chocolate and roasted malts. Additional chocolate in the form of roasted cocoa husks equals a supremely velvety, full-bodied beer bursting with luscious chocolate
10.0% ABV
This seasonal Hazy is foggy like the Maine coast on a July Morning. A boatload of our favourite hops from New Zealand and Australia put a distinct Southern Hemisphere accent on this New England-inspired beer. Expect soft, pillowy waves of tropical fruit to gently lap the shores of your palette as you sit back and enjoy the fine company of this beer.
6.9% ABV.
Explore the Mystic River, with swirling eddies of bold tropical flavour and roaring hazy rapids. This Hazy Pale Ale combines brilliant flavour with a sessionable beer, thanks to a nice light body enhanced through the addition of oats. To get your taste buds flowing, we've hopped this beer with plenty Rakau and Mosaic. As well as stone fruit, expect flavours of berry and a little dankness!
5.0% ABV
WEST COAST APA
440ml Can
5.7% ALC./VOL.
Are APAs retro, or are we just old? Neon Sunset is a bit of old-school cool - a classic American Pale Ale! A proper APA that draws inspiration from those old-school West Coast brews, we?ve loaded this with Citra, Simcoe and plenty of Columbus hops. Think lovely fresh citrus and floral notes, backed by a pleasant bitterness paired with a hit of malty sweetness.
EXPERIMENTAL HOP
PILSNER
440ml Cans
5% ALC./VOL.
We are proud to be part of the Bract Brewing Project, testing out experimental varieties grown by NZ Hops.
In our quest to continually expand our sensory and taste profiles with our breeding program looking for those ?hops with a difference?, NZH-111 has taken us down another unique flavour profile that is not often prevalent in our NZ varieties. See if you can pick it. More of a traditional heavy set Bine structure makes this quite a robust variety but does have a tight harvest window meaning when she?s ready, she?s ready.
- Brent McGlashen, Hop Grower
Continuing our relationship with New Zealand Hops' breeding programme we have now come to Bract NZH-111. This feels like a pretty unique hop for New Zealand, where perhaps we've been lacking a bit in the huge tropical fruit aromas we have gotten used to over the years. It is more delicate, almost European in presentation with subtle hints of spice, citrus and earthiness. It is very nice in its own right and an exciting candidate to broaden the spectrum and usages of locally grown hops. Nice firm bitterness too, making it very suitable for the pilsner we decided to brew with it.
- S?ren Eriksen, Head Brewer
A very special "Imperial Gueuze" inspired blend of selected barrels from our library. One third each of spontaneously fermented 8, 6, and 4 year old barrels create a perfect marriage of funk, fruit, acidity and sherry-like aged flavours. We barrel aged our first beer in 2010 since then we have built up maybe the largest barrel programme in the Southern Hemisphere . Here we produce many different sour beers, some traditional, some not. - Soren Erikson - Brewer
8% ABV
A burst of juicy exotic fruits with a kaleidoscopic sour twist. Mango takes the spotlight, offering sweet, tropical notes. Tangy passionfruit adds a zesty and tropical layer. Subtle hop undertones, with hints of the Riwaka hop, introduce a floral and citrusy dimension. It's a mind-bending, tarty, taste-bud-twisting concoction.
5.5% ABV