177 products
177 products
Sort by:
Highlands
Despite being owned by blenders, MacDonald & Muir, for most of the 20th century, Glenmorangie had an early focus on bottling its single malt. Some records show that its single malt was being sold as early as the late 19th century. This became the distillery's main output in 1959, and with the unique flavours derived from Scotland's tallest stills, coupled with their pioneering use of wood finishing, Glenmorangie is now one of the world's biggest selling malts. As a result, the distillery portfolio over the years has been extensive, and little has been spared for independent bottlers.
The Accord is part of a trio of travel retail releases from Glenmorangie that also featured The Tribute and The Elementa. All three were exclusively launched at Dubai airport in October 2019 before being rolled out globally in 2020.
This 12 year old expression has been matured in both bourbon and Oloroso sherry casks.
Patiently aged in oloroso sherry and bourbon casks for 18 years, our most distinguished solera whisky is married and continuously transformed in solera vat 4 to deliver a deep, rich aroma of robust oak, ripe orchard fruit and baked apple.
A luxuriously fruity and exceptionally rewarding glenfiddich.
THE TASTING NOTES
COLOUR
Rich bronze.
NOSE
Rich and indulgent with ripe orchard fruit, spiced apple and vibrant vanilla oakiness.
TASTE
Warm, mellow and velvety smooth. Sweet oak notes and soft fruits combine beautifully.
FINISH
Warming, rewarding and distinguished.
Coming Together in Celebration
Telling the story of Scotland?s world-famous Hogmanay festivities celebrated annually on 31st December, A Night on Earth in Scotland captures the universal joy of celebrating the change of year.
This seasonal release is a collaboration with acclaimed Japanese-French illustrator Erica Dorn, whose artwork has featured in director Wes Anderson?s films.
The single malt is presented in unique packaging to provide a special unboxing experience and Dorn?s playful abstract illustrations are inspired by the historic fire rituals dominant in New Year celebrations around the world.
Hogmanay Tradition
Hogmanay, pronounced "hog?muh?nei?, is Scotland?s renowned New Year?s Eve festivities. Erica Dorn?s bespoke designs reveal some of the distinctive customs of Scotland?s Hogmanay, including the act of ?first footing? when it is good luck for a dark-haired visitor to be the first person to cross the threshold of your home after the stroke of midnight.
According to tradition, the ?first footer? will carry three things: shortbread, whisky and coal for the fire. Each gift is designed to bring comfort and happiness to your home for the rest of the year. Shortbread is also a prominent flavour in the whisky.
Festive Flavours
A Night on Earth in Scotland is created from a selection of The Macallan?s exceptional American and European oak sherry seasoned casks, along with American ex-bourbon barrels to deliver its rich, sweet shortbread-like character. A whisky referencing the rich Scottish delicacy traditionally gifted and eaten at Hogmanay, punctuated by festive notes of dried orange and spice.
A Perfect Pairing: Sip neat with shortbread on the side.
Tasting Notes
Colour: Warm Ember.
Aroma: Vanilla, butter rich, baked apple, baking biscuits, plum and almond.
Palate: Soft velvety sweetness reminiscent of shortbread with a rich mouth coating, vanilla sweetness, with lightly toasted marshmallow, dried oranges, fig and cinnamon.
Finish: Medium finish with sweet butterscotch and freshly baked biscuits.
Each single malt within the range is an exploration of flavour and texture, from vibrant and fresh through to rich and intense, concluding with a whisky that signifies the essence of The Macallan. The Macallan Enigma represents the pinnacle of the Quest Collection journey in this rich and intense whisky.
A rich and intense single malt offers up mature oak with subtleties of cinnamon, vanilla and dried fruit.
Tasting Notes
Colour: Spanish sunset.
Nose: Mature oak opens to reveal dried fruits, vanilla, sweet pears and cinnamon.
Palate: Dried fruits and wood spices coat the palate. Ginger, cinnamon and oak give depth.
Finish: Full length. Long, lingering, memorable.
For this 18 year old our craftsmen fully finish the whisky in specially selected Pedro Ximinez and Oloroso Sherry Casks to create a complex flavour with lasting sweetness.
Tasting Notes:
Color: Golden brown.
Nose: Delightful fruitiness accompanied by toffee, caramel, orange notes.
Palate: Full-bodied, dried fruit, honey notes, chocolate covered raisins, hints of nutmeg.
Finish: Long lasting, balanced, vanilla, oak nuances.
Part of the Exceptional Cask Series, this Highland single malt Scotch whisky from Aberfeldy has been aged for 19 years. With an oloroso sherry finish, this small batch expression of 2,256 bottles was bottled at 43% and boasts plenty of nutty fruit character.
A 15 year old single malt from Highland distillery Aberfeldy, part of its Red Wine Cask Collection. This limited edition bottling has been finished in cabernet sauvignon wine casks from the Napa Valley in California, aka 'wine country'. Beautifully rich, with plenty of sweet red fruit notes making their way from the wood to the whisky.
This warm mahogany whisky has an aroma of a depth complex fragrances from apples, vanilla, and ripe fruit and a whiff of orange zest on the nose and the palate is creamy with caramel, fruit, citrus, and a touch of dark chocolate. The finish is satisfyingly long.
Distillery - Blair Athol
Bottler - Blackadder (BA)
Bottling series - Raw Cask
Vintage - 10.07.2009
Bottled - 12.2022
Stated Age - 13 years old
Casktype - Hogshead
Casknumber - 304826
Number of bottles - 300
Strength - 51.7 % Vol.
Produced at one of the most remote distilleries in Scotland, this is the core release from Ardnamurchan.
Once again, the talented team have kept the distilleries signature lightly peated style with a combination of casks. The nose reminds us of enjoying a quiet picnic on the beach. Starting with apricots and zesty oranges, there's a touch of chocolate and a handful of Brazil nuts. The palate sees salty taffy, lemonade and Christmas cake being passed around the rug. Finally, a warming bonfire has been lit on the palate to round off this classic West Coast single malt.
Filled from casks that were laid down at the Tomatin distillery in 2009, this new 'Discovery' release from G&M sees the exclusive use of American oak ex-bourbon barrels to produce a sweet and smooth single malt. The nose is intense with honey and fragrant pear, with a background note of spring blossoms. The palate is fruity with melon and white peach, leading to vanilla custard and a herbal finish that builds softly with oak spice.
An 11 year old Glenrothes which has been bottled by Gordon & MacPhail for its Discovery bottling series. The series separates single malts into three categories, 'Sherry', 'Smoky' or 'Bourbon' to give a (not so subtle) clue to its flavour profile. This is a wonderful sherried whisky, packed full of fruity and chocolatey notes.
Nose Cinnamon butter, chocolate covered toffee and toasted malt, with sherried dried fruit and more baking spices.
Palate Forest fruit jam on fresh toast, perhaps slightly burnt, with stewed orchard fruit and more cinnamon.
Finish Orange peel, a hint of raisin and melted dark chocolate.
The Tomatin 21 Years Bourbon Barrels is a single malt whiskey from the Highlands. It spent its 21 years of barrel aging entirely in first fill ex-bourbon barrels. The distillery bottled it exclusively for travel retail. The alcohol content is 46.0 percent by volume. The whisky also impresses with its natural color and does not require chill filtration.
Nosing: The nose of the whisky has notes of green apples and lemons. It also brings notes of vanilla and butterscotch.
Tasting: The Tomatin 21 Years feels soft and creamy on the tongue. It tastes of dark chocolate and vanilla. Green apples and pineapple come through. Candied ginger and chocolate introduce the finish.
Finish: The finish is long-lasting. The whisky says goodbye with notes of cocoa. Tropical fruits are present. Spicy pepper lingers after drinking
Apple, Vanilla and Oak. Aged to Perfection in Specially Selected American Oak Casks. A perfect combination of spirit styles from Loch Lomond's unique stills, aged in American oak casks, to create the distinctive fruit, honey and soft smoke character only found in Loch Lomond single malt. Their 10 year old has mouth-watering notes of green apple & vanilla with a gentle hint of smoke on the finish in the typical style of Loch Lomond whiskies.
40% ABV