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Whisky
Glenglassaugh Distillery produces a medium bodied spirit with a heather-honey sweet style and this particular whisky, was distilled in November 2014 and bottled in August 2021 having spent a lengthy period of ?finishing? in a first-fill Oloroso Sherry Quarter Cask.
Colour: Tawny Brown.
Nose: Strawberry fondant, peppery warmth and dark toffee.
Palate: Sweet notes of plum jam, dark chocolate and strawberry tart with the warmth of red peppercorns.
Finish: Great structure and length for a relatively youthful whisky. Rich chocolate covered cranberries.
Bottles: 148.
From the Whisky Cellar
?Ruadh Maor? is the trade name given to this curiously heavily-peated Highland Malt, distilled at Glenturret in February 2010 and filled into a refill Sherry Butt before being bottled in August 2021.
Colour: Bright Gold.
Nose: Barbeque smokehouse aromas. Liniment oil, black pepper and yellow sultanas.
Palate: Smoked meats with a sweet barbeque glaze. Some chocolate covered raisins.
Finish: Savoury meat roasting juices with a dusting of sugar and sweet spice. Great balance.
Bottles: 719.
This 12yo is a mix of ex-bourbon and sherry casks, and like the other distillery bottlings since the revamp, has been bottled at a feisty 48%. A real charmer.
48% ABV l 700mL
An exceptional whisky matured in American white oak ex-bourbon casks, aged Tawny Port pipes and casks, exclusive to The Dalmore, which have held 30 year old Matusalem oloroso sherry.
THIS ITEM WILL SHIP FROM OUR HAMILTON WAREHOUSE.
THIS ITEM WILL SHIP FROM OUR HAMILTON WAREHOUSE.
Cask Bottling - Batch 19
Vintage - 1992
Bottled - 2021
Casktype - Oloroso Puncheon
Casknumber 2145
Number of bottles - 657
Strength -57.8 % Vol.
The Ballechin Straight From The Cask 10 years old Bourbon Cask Matured is a peated Highlands single malt from the Edradour distillery. This Ballechin was distilled on the 22nd of September 2010 and matured in bourbon cask 263. It was bottled on the 10th of June 2021 at natural cask strength of 55,6% ABV, non chill filtered and with no added colour, in a 50cl bottle as a limited single cask release of 349 bottles.
55.6% ABV
Packed with cherries, chocolate, and tropical fruits, this single sherry butt cask of Ben Nevis was chosen for the Hepburn's Choice range. This series from Hunter Laing bottles single casks and small batches that characterise the distillery or the classic profile of the region. 706 bottles were produced from this cask at 46%.
Nose – Almonds, citrus, honey and white chocolate. Hints of leaves and dust.
Palate – Honey and spices, tropical juices.
Finish – Bitter orange, cherries, icing sugar, coconut.
46% ABV
A second addition to the INK #3 series marketed by French Retailer, Le Comptoir Irlandais is this toddler Blair Athol. While the distillery's production is primarily intended for Bell's, indies are on the rise. This one from Signatory Vintage was distilled in 2013 and filled into a rechar hogshead (a reconstituted & re-burnt cask). Akin to a malt-heavy blend, it's softer than usual for Blair Athol, offering vanilla and fruit salad on the nose as well as hints of beeswax. Likewise, the mouthfeel surprises: supple and slightly oily with flavours of barley cake, grain store and pineapple pudding, before wood spices rise in the medium long finish
46% ABV
This 10 year old Bordeaux Red Wine Cask Finish has been crafted using a unique combination of casks and maturation styles for a deliciously rich dram, full of character, depth and undeniable trace of the Bordeaux Red Wine, which was, at one time, matured in the casks which held our precious Deanston Malt.
Fragrant and fruity on the nose, the aromas are of peach, apple crumble and lemon tart. The palate is full and creamy, with a burst of red fruits, damson jam and dark cherries. Dark chocolate lingers in the aftertaste of a short and sweet finish.
46.3% ABV
An exceptionally rich, fruity expression of the Edradour distillery character ? this long-aged Highlander was initially matured in ex-Bourbon hogsheads then racked into Bordeaux wine casks for a further eight years. It?s a full-bodied dram with intense notes of burnt orange, barley sugars and rosewater. A real treat for any fan of wine cask finished malt.
55.7% ABV
The second release of the Fettercairn distillery is aged for 16 years in first-fill Oloroso casks, refill Oloroso casks, and rare first-fill Palo Cortado sherry butts.
46.4% ABV
A 22-year-old single malt from Fettercairn, matured in ex-bourbon casks, creating aromas of banana bread, oranges, plum, raisins, figs and ginger bread on the nose. The palate offers notes of spiced pears, caramelised orange, coffee, liquorice, cherry and plum that linger in the finish.
47% ABV
Here we have the second chapter in Glengoyne?s ?Legacy? series. It celebrates a significant landmark in the distillery?s history, when Cochrane Cartwright struck upon a slower distillation process, and sherry-cask maturation. Expect a lot of complex sweetness in the nose and palate, with banana, peaches and maple syrup all combining with sharp lime and mint.
48% ABV
Situated on Scotland's rugged north coast, Wolfburn distillery was first established in 1821, rapidly becoming the largest distillery in Caithness at the time. Named after its water source ('burn' being the Scots word for stream). This new release from the distillery celebrates the Chinees New year of 2022, this year being the year of the tiger. Double distilled in small stills for fuller flavour.
46% ABV