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5420 products
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Silver Outstanding medal winner IWSC UK 2017
Gold Medal winner San Francisco World Spirit Competition 2016
Thomson - Thomson Whisky brings you an update from the barrel. Made from 100% New Zealand grown malted barley, smoked using Manuka wood, and distilled through a hand beaten copper pot still, it?s our Manuka Smoke release in its youth. This ?work in progress? bottling offers natural smoke, cinnamon, clove, and Manuka oils.No chill filtering
No colouring
Midori really is one of the most versatile liqueurs.Midori mixes well with juices, spirits and liqueurs.Many kinds, in many ways. Just use your imagination!Midori is made with melons, but it's just enough sweetness to make cocktails more drinkable, without drowning out other ingredients. Sticky sweet, it?s not.Midori's unique taste and great mixability make ordinary cocktails into stand-outsand creative cocktails even more extraordinary.
Chambord is inspired by a unique raspberry liqueur produced in the Loire Valley of France during the late 17th Century and was introduced to King Louis XIV upon his visit to Chateau de Chambord.
Chambord continues to be made in the same 300-year old tradition with only the freshest and finest black raspberries, Madagascar vanilla, Moroccan citrus peel, honey and Cognac. Chambord?s versatility lends itself to be enjoyed in cocktails, neat or with Champagne. Chambord readily transforms the ordinary drinks occasion into an extraordinary experience.
A delicious creamy chocolate liqueur from the artisan french producer. Bourbon vanilla from Madagascar brings a subtle yet complex touch.
Made to the same base of recipes since 1821, Dolin Vermouth de Chamb?ry has long been the benchmark for fine Vermouth. Inventors of the Blanc, Dolin is equally famous for it's very light, pale Dry. In the late 19th century, Dolin won medals in Paris, London, St. Louis and Philadelphia and in 1932 earned Chamb?ry France's only Appellation d' Origine for Vermouth. Dolin Vermouth de Chamb?ry is made of fine wines and botanicals found in the Alpine meadows above Chamb?ry. Together they impart a fresh and elegant nose, with a subtle and complex palate. Ideal as an aperitif or in cocktails. Tasting notes: Dolin Vermouths are notably lighter, drier and less pungent than their larger commercial counterparts. The particular mixture of plants found near Chamb?ry give a fresh, restrained and elegant nose, with a subtle, complex bittersweet palate. Even the Blanc and Rouge retain great balance, with the sugar never cloying, and just enough bitterness to whet the appetite. Each can be enjoyed as aperitif on ice, with a twist of citrus, or in a broad array of traditional cocktails. Source: alpenz.com
Made with sweet, tangy apples and fruity notes, this smooth, chewy cider with fresh apples will go perfectly with your fruit pies and other pastries.
2% ABV.
A vintage dated strong Trappist ale. Ruby, port like, rose petal notes and a rich warming finish. A trappist classic that ages well, one for the cellar. Bottle Conditioned.
9% ABV.
BB: 03/2026
A vintage dated strong Trappist ale with Ruby port styled flavours of rose petal and a rich, warming finish. This trappist classic ages well and is bottled conditioned. It has 9% ABV.
The best before date is June 2026.
A trappist triple. Full of muscat like fruit, bitter hops and pale candy sugar character. Bottle Conditioned.
8% ABV
Best Before: 2026/09/30
An original Belgian strong ale. Caramel, cloves and sweet fruit feature in the aroma before a big full bodied rich malt-accented palate and a long smooth finish.
8.4% ABV.
Four Pillars Spiced Negroni Gin is a highly aromatic, rich and (yes) spicy gin with great power and intensity. First, we took our base botanicals and upped the amount of Tasmanian pepperberry leaf and cinnamon. Then we added an exotic West African spice called Grains of Paradise. This is one of the most unusual spices in the world, with clove and sichuan characters. But although very powerful, the spice tends to glow rather than become hot.
Ethereal aromas of exotic spice and sandalwood set the mood for this luscious aromatic wine. The flavours of rosewater, ginger and marzipan are opulent and rich. This unctuous, full bodied Gew?rztraminer finishes with a powerful but elegant finish.
Crater Rim Riesling is medium sweet in style but so beautifully balanced by fresh acidity that it tastes medium dry with great concentration of tropical fruit flavours and a succulent, long finish. It's made with grapes grown on Glasnevin Gravels, one of North Canterbury's golden miles of vineyards.
Winemaker Haydon Good worked for Clemens Busch in the Mosel, from which he says one of his take home pieces of information for making Riesling was to make picking decision on acidity then balance the wine with residual sugar, depending on the season and the acidity. That philosophy comes through bright, fresh and clear in this stunningly good value Riesling.
Cuervo® Gold is golden-style joven tequila made from a blend of reposado (aged) and younger tequilas. Ever the story-maker, Cuervo® Gold’s own story includes the leading role in the invention of The Margarita, and it is still the perfect tequila for that beloved cocktail.