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Sour
This gift set comes in a beautiful Cardrona Distillery branded wooden box. Contents include:
1 x 750ml bottle of The Source 47% ABV
1 x Soda Maker
4 x soda cartridges
The Source Rosehip Gin is forged by the four seasons that blow through the Cardrona Valley in the Southern Alps, New Zealand. A natural matrix of locally foraged rosehip, together with traditional juniper, coriander seed, angelica root, lemon and orange zest, vapour-distilled into our Single Malt Spirit. We refuse to chill-filter to deliver you full flavour and character. Because THE SOURCE is non-chill-filtered, you will notice the spirit clouds with dilution or when cold - a mark of distinction for this very rare and special drop.
Cask No.G33
Seasoning: Chardonnay refill - Domaine Rewa Cask
filled: 14th July 2021
Bottled: 2nd February 2022 750ml | 47% ABV
Tasting Notes: Lemon meringue, cut hay & yuzu
Classic Cardrona Source mellowed in a buttery Domaine Rewa ex-Chardonnay cask from the French Potter in Central Otago. Rich and luscious in the mouth, perfect for a twist on a G&T or a decadent 3 olive-martini. This is the third partnership with Domaine Rewa, an exciting local Central Otago biodynamic microvineyard.
Cadrona - The Source Gin is forged by the four seasons that blow through the Cardrona Valley, Southern Alps, New Zealand. A natural matrix of locally foraged rosehip, together with traditional juniper, coriander seed, angelica root, lemon and orange zest, vapour-distilled into our Single Malt Spirit. We refuse to chill-filter to deliver you full flavour and character. Because THE SOURCE is non-chill-filtered, you will notice the spirit clouds with dilution or when cold - a mark of distinction for this very rare and special drop.
Cadrona - THE SOURCE Rosehip Gin is forged by the four seasons that blow through the Cardrona Valley, Southern Alps, New Zealand. A natural matrix of locally foraged rosehip, together with traditional juniper, coriander seed, angelica root, lemon and orange zest, vapour-distilled into our Single Malt Spirit. We refuse to chill-filter to deliver you full flavour and character. Because THE SOURCE is non-chill-filtered, you will notice the spirit clouds with dilution or when cold - a mark of distinction for this very rare and special drop.
Cadrona - THE SOURCE Rosehip Gin is forged by the four seasons that blow through the Cardrona Valley, Southern Alps, New Zealand. A natural matrix of locally foraged rosehip, together with traditional juniper, coriander seed, angelica root, lemon and orange zest, vapour-distilled into our Single Malt Spirit. We refuse to chill-filter to deliver you full flavour and character. Because THE SOURCE is non-chill-filtered, you will notice the spirit clouds with dilution or when cold - a mark of distinction for this very rare and special drop.
Cask no. G35
Filling date: 12/08/21
Bottling date: 12/05/22
Cask size: 200 litres
Seasoning: Heaven Hill Bourbon
ABV 47%
"Heaven Hill Bourbon Aged Gin: A weighty gin reminiscent of the citrusy burst of key lime pie, with a delicious oakiness."
Mellow Banana hints that are well balanced with the mango, Fresh banana and Mango tart smoothie!
3.5% ABV.
This ridiculously refreshing beer, is our take on the classic Sour Ale style. Bursting with bright raspberry flavours, balanced by zippy tartness and a crisp, dry finish. It?s Summer in a glass
3.5% ABV
3.5% ABV.
Best Before: 15/11/22
All hail King Neptune and his water breathers! A blend of ultra tart lemon juice and lime juice, softened with our vanilla infused Superfast Jellyfish base.
A series of sours designed as a sweet dessert, fermented with a massive amount of fruit and aged on vanilla.
Does not contain lactose.
5.5% ABV
All hail King Neptune and his water breathers! Dive deep into the passion fruit ocean and breathe in the vanilla whipped cream.
Don't waste time, gotta have it super fast.
A series of sours designed as a sweet dessert, fermented with a massive amount of fruit and aged on vanilla.
Does not contain lactose.
5.5% ABV
Our Flander's Red- Red Bonnet Original, aged in a Waitaki Pinot Noir barrel for one year. Further aged for six months on North Otago sour cherries, with further bottle ageing. Cherry flavour is full with coconut nuances.
Gold medal
Dish magazine tasting panel 2017
AIBA 2017.
Label art: Donna Demente
6.5% ABV
2019 Vintage of Solera
Solera is our yearly release of a tank aged lambic style beer, untouched by wood.
Named Solera, for the process for aging alcohol by fractional blending, with the average age gradually increasing as the process continues over many years. We pitch new wort on top of the mother culture, allowing it to grow in complexity & flavour
Brewed: Feb 2018; Packaged: Jul 2019
Primary fermentation: 1.5 months
Tank aged: 15 months in Stainless Steel
Fruit fermentation: 2 months on NZ Tart cherries
Bottle conditioned
6.7% ABV
2019 Vintage of Roeselare
This Flanders Red style ale has distinct notes of black cherry and red current with hints of mild vanilla. Full body, lightly tannic with a dry finish. Deep reddish brown from the blend of malts, this beer has additional layers of complexity from the barrels in which its been aged.
Brewed: Nov 2017 - Mar 2018; Packaged: Nov 2019
Primary fermentation: 1-2 months
Tank aged: 18-23 months in NZ red wine barrels
Bottle conditioned
6.7% ABV
Just like its symbol, a half goat-half fish, we?ve made a beer with a duel nature.
The Bloody Mary Sour reflects Capricorn?s polarity and dualism.
Fearless ambition, unlimited determination paired with their rebellious spirits lets the ?big kid? inside of them make all their dreams come true.
Delve into this brew?s exquisite notes and allow the GOAT to make it?s way to the top.
4.5% ABV.